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Lemon-Blueberry Crumble [gluten-free]
I love a good crumble! It really doesn’t matter what fruit is beneath the crumble because the topping is the best part, in my opinion at least! This lemony blueberry crumble is so light, refreshing and healthy! The citrus adds so much brightness and the sweet...
Asian-Inspired BBQ Chicken Glaze
Sauces can really make or break a dish. A good sauce makes everything taste better, and a bad sauce…well let’s just hope you didn’t drench your meal in it! I’m not usually one to recommended store-bought sauces because many store-bought sauces...
Pesto Chicken + Veggie Skewers
I love pesto. And I try to make it as often as possible because, in my opinion, it goes with everything! The great thing about pesto is that is can be pretty versatile as well. You can swap the pine nuts for cashews, like I did in this recipe because I had cashews on...
Dark Chocolate Covered Frozen Banana Bites
Dark chocolate and bananas are commonly occurring foods in my diet. I just love them. And together, these two foods are so good! The key to making these frozen dark chocolate-banana treats healthy is to choose a high quality dark chocolate without all the added sugar....About Me
Hi and welcome to Nutritiously Rooted! I’m Angela. I’m a Certified Nutritionist currently living abroad in the Netherlands and coaching clients online. I’m a lover of travel and all things food + nutrition.
Through Nutritiously Rooted I share my European travel experiences, my love for whole-food based nutrition, give my take on a healthy diet and lifestyle, and share some tasty and simple recipes. My hope is that Nutritiously Rooted will inspire you to get back in the kitchen and start eating food that feeds your body, mind and soul.
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