Homemade Basil Pesto
I love adding pesto to pretty much anything. Finding a high-quality store bought version can be pretty difficult and expensive. This homemade basil pesto recipe tastes delicious and can be whipped up in a snap. My favorite way to use it is in my Sun-Dried Tomato +...
Dutch Oven Chicken + Roasted Vegetables
I have to give all the credit to my husband on this one. He made this melt-in-your-mouth delicious dinner last week and I’m already requesting that he make it again. Sometimes I forget how lucky I am to have a husband who loves to cook as much as I do. His...
Greek Lamb Burgers + Tzatziki Sauce
I love Greek food. A lot. For the longest time I’ve wanted to travel to Greece and have the opportunity to experience the local cuisine, but I haven’t been able to make the trip yet [the key word being “yet”]. So in the meantime I’ll just...
Sports Nutrition Guide
I was lucky enough to get to spend some time with the players + parents at the Rock Creek Select Baseball Academy this past weekend. I was invited to come talk nutrition and give the players a heads up about how to use food + nutrition to their full advantage on and...About Me
Hi and welcome to Nutritiously Rooted! I’m Angela. I’m a Certified Nutritionist currently living abroad in the Netherlands and coaching clients online. I’m a lover of travel and all things food + nutrition.
Through Nutritiously Rooted I share my European travel experiences, my love for whole-food based nutrition, give my take on a healthy diet and lifestyle, and share some tasty and simple recipes. My hope is that Nutritiously Rooted will inspire you to get back in the kitchen and start eating food that feeds your body, mind and soul.
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