by Angela Freed | Sep 14, 2017 | all recipes, dinner, eggs, pork, veggies
Need a 30 minute meal that the entire family will love? You have to give my healthier version of carbonara a try! Traditional carbonara is made with white pasta and loads of cheese, and doesn’t include many veggies. My version uses whole grain pasta, less...
by Angela Freed | Jan 8, 2016 | all recipes, breakfast, eggs, gluten-free, snacks, veggies
Need a quick + healthy start to your morning? These egg muffins are perfect! They’re super versatile so you can use really any veggies or other protein sources that you like. I make these egg muffins and just use up whatever I have leftover at the end of the...
by Angela Freed | Mar 12, 2015 | all recipes, eggs, snacks
What’s not to love about hard-boiled eggs? I mean really. They make the perfect, portable snack. You can add them to salads for a boost of high quality protein. And they taste oh-so good. In a previous post I talked about the many benefits of eggs, so why not go...
by Angela Freed | Feb 6, 2015 | breakfast, dairy-free, eggs, gluten-free, grain-free, paleo, vegetarian, veggies
I love breakfast. Especially breakfast on the weekends because that’s when there’s actually time to whip something up, relax + enjoy it. I drink my Super Green Smoothie or Super Green Overnight Oats for breakfast each weekday morning because it’s my...
by Angela Freed | Dec 31, 2014 | all recipes, eggs, gluten-free, veggies
Eggs. A true health-food. Eggs are one of my go-to foods in a pinch. They’re super versatile and make a great “vehicle” for veggies. I like my eggs any which way, from hard-boiled to scrambled to sunny-side up. But one way that I especially like them...
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